Fuente:

• Uzhova I, Fuster V, Fernández-Ortiz A, Ordovás JM, Sanz J, Fernández-Friera L, et al. The Importance of Breakfast in Atherosclerosis Disease. J Am Coll Cardiol [Internet]. 2017 Oct 10 [cited 2018 Feb 11];70(15):1833–42. Available from: https://linkinghub.elsevier.com/retrieve/pii/S0735109717393178